"Organic since a long time. Biodynamic in the heart. We are for Biodiversity, Eco-Sustainability and Environmental Protection: we are for a positive farming that protects our territory and makes it alive as our wines"

Values
La Cappuccina | Philosophy
La Cappuccina | Philosophy

Vineyards and Olive-groves

La Cappuccina | Wineyard

The estate is surrounded by its about 42 hectars (105 acres) of vineyards, divided in several plots: “località San Brizio” and “Monte Stelle” in Costalunga and “località Pergola” in Montecchia, in the Alpone’s Valley.

  • Total vineyards: 105 acres.
  • Single vineyards: San Brizio, Monte Stelle, Fontègo, Campo Buri and Villa Buri L.T..
  • Location: Veneto, Verona East, Latitude 45°27’14’’N Longitude 11°18’14’’E
  • Altitude: at 100-200 m. (260-650 ft.) above sea level, with south-easterly exposure.
  • Soil: lavic basalt of volcanic origin and rich of microelements (P, K, Ca, Fe, Mn, Zn).
  • Training system: modified “pergola veronese” and guyot.
  • Plant density: from 3,500 vines per hectare (1,012/acre) to 5,400 vines/hectare (2185/acre).
  • Yield: from around 70 hl per hectare (620 gallons/acre) to 45 hl per hectare (400 gallons/acre).
  • White grapes: Garganega, Trebbiano di Soave and Sauvignon.
  • Red grapes: Cabernet Sauvignon, Merlot, Cabernet Franc, Carménère and Oseleta.
  • Age of the vines: from 20-30 to over 40 years.
  • The Olive-grove is of 3 hectars (8 acres) and is located in Castelvetrano of Trapani in Sicily.
  • Variety: Nocellara del Belice, Biancolilla and Cerasuola.

Ecoblog

"Movimento in Natura" Pilates in BioVigna
Events & fairs

"Movimento in Natura" Pilates in BioVigna

PILATES in our organic vineyards!
Breathe, taste, enjoy!
It's time to get back in motion!
It's time to breath deeply!
It's time to toast! 
It's time to have fun!
It's time to celebrate our 35th Anniversary of Organic Agriculture.

la cappuccina certificazioni brc ifs
Awards

BRC and IFS certifications

New BRC and IFS certifications with Sringtime! 

We ae always committed to carry out all stages of production at its best

according to certified quality standards.

BRC is for Global Standard for Food Safety

IFS with a Higher level

 

la cappuccina soave risi e bisi  riso e piselli
Wine & food

Soave & "Risi e Bisi"

I chose this recipe because it is one of my favorites and also because it goes well with our historic Soave white wine which thanks to its versatility, lightness and richness of vegetable and mineral aromas together is a combination that knows how to integrate well with cereals and vegetables tasty.

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